Бира
Jägerhof Live Beer







Beer to Go








Ястия
Salads

/bruschettas with olive paste and baked eggplant with pepper, arugula, cedar nuts and dressing of Pesto with chickpeas/

/baby spinach, lettuce, quinoa, roasted red pepper, cherry tomatoes, fresh cow’s cheese, egg and honey-mustard dressing/

/iceberg, Chinese cabbage and lettuce, crispy bacon, croutons, parmesan, served with egg mustard sauce/

/tomatoes, cucumbers, bruschette with tapenade, lettuce, egg, homemade cheese, roasted red pepper, roasted bacon, olives, homemade “Kyopoolu”, onion and parsley “Pesto” sauce/

/with emmer wheat, cherry tomatoes, radishes, cucumbers, farm cow’s cheese, red onion, parsley, dill, and honey-mustard dressing/



/beetroot, carrots, green apple, roasted walnuts, parsley, honey dressing/

/iceberg salad with beef fillet, crunchy pretzel, corn, dried tomatoes, creamy mayonnaise sauce and parmesan/

/pink tomatoes served with marinated red onion, roasted walnuts, parsley and lemon dressing/

/peeled tomatoes with Burrata cheese, marinated red pepper, baby spinach, valerian, arugula, frise lettuce, basil pesto sauce, pine nuts, onion sprouts and bruschetta/
Appetizers

/Rodopean breakfast, appetizer with chutney, eggplant with mayonnaise, spicy dip/

/cream cheese and sour cream with corn, dill, and chives, served with concassé tomatoes, celery, aromatic dressing, and bruschetta/



Hot Starters









Traditional Bavarian Sausages

/Bratwurst with curry sauce, Kasewurst, Chiliwurst, K?sekrainer, Leberkase, mustard, accompanied with zucchini and carrots/

/spicy grilled sausages, served with bavarian potatoes with mustard, cabbage, pickles, honey and green onion/


/lightly smoked wurst with Emmentaler and peppers, accompanied with zucchini and carrots/


/with mozzarella, served with bavarian potatoes with mustard, pickles, honey and green onion/
Poultry Dishes




/served with fragrant puree and broccoli; three types of fillet with different stuffing: *wild mushrooms, porcini, field mushroom, onion, garlic and thyme; *Spinach, ricotta, onion, garlic, and walnuts; *Sun-dried tomatoes, cheddar, and gouda cheese;/

/served with oyster mushrooms on aromatic mashed potatoes with dill and garlic/


Pork Dishes

/with homemade fries, cheddar, cherry tomatoes, and chili pepper/



/with cheddar, pickles, caramelized onions, burger sauce, jalapeños and aromatic homemade fries/

/6 mini kebabs and 6 mini meatballs with bruschetta and “Piri-piri” sauce/


/and wild mushrooms, served with fluffy rise with creamy cornmeal mush/


/with crispy onion, marinated royal mushroom, mashed carrots and roasted sauce/

/served with „Bratenjus” and aromatic mashed potatoes with dill and garlic/
Veal Dishes

/ with fresh herbs, served on polenta with farmhouse cheese and roast sauce with porcini mushrooms/



/beef mince, cheddar, “Jaeger” sauce, crispy onion, tomatoes, and pickles, accompanied with fresh homemade French fries/ *the meal contains pork meat


/with crispy onions, garlic, and glazed colorful carrots/

/served with a tortilla and crème fraîche with chicken/ *the meal contains pork meat
Game


/with fennel and onion, served with the fluffiest traditional “Kachamak”/



Dishes without meat - VEGETARIAN


/tagliatelle with zucchini, red pepper, green onion, parmesan, pumpkin seed, cream and basil/
Dishes without meat - VEGAN

/zucchini, eggplant, mushrooms, carrots, onion, green and red peppers, tomato/

/baby spinach, celery steak with millet, cherry tomatoes, onion, garlic, seasoned with white truffle oil/
Fish Dishes



/wild mushrooms, red and green peppers, onion, sliced almonds flavored with „Hoisin” sauce /
Хляб

Desserts








/Velvety vanilla mousse, filled with salty caramel with roasted almonds, served on butter plate and “Chantilly” creme/

/chocolate creme dessert with raspberry center, decorated with chocolate delicate plates/

